Multi Ruffian manicure (tutorial)

Hi everyone!

We’re already halfway the week. Yay! Today I have another tutorial for you guys. I like to call it multi ruffian 😀
multi ruffian
Watch the tutorial here:  

  • Start with a beige nude base base;
  • Create the first ruffian with a dark blue polish and let it dry;
  • Use a medium size dotting tool and a burgundy polish to add some dots on the nude part of the nail;
  • Create a second ruffian with a yellow polish and give it some time to dry;
  • Create the final ruffian with the burgundy polish (also used for the dots);
  • Time to clean up! I use a small eye-liner brush and acetone;
  • Give the design some time to dry and add a top coat;
  • Finish with cuticle oil and you’re done!

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Ice cream mani (tutorial)

Today I have a dripped ice cream mani for you including a tutorial 🙂icecream1

Products used:things need
– dottingtool;
– medium striper;
– Zoya ‘Purity’;
– Zoya ‘Blu’;
– Butter London ‘Jasper’;
– OPI ‘Don’t Pretzel My Buttons’;
– China Glaze ‘tart-y for the party’;
– China Glaze ‘keep calm, paint on’.
tutorial icecreamHow to:
1. Paint your nails in a nude-ish color and let it dry completely.
2. Use a large dottingtool and white nail polish to create different size dots and ‘drag’ the polish towards the tip. Make sure the dots touch each other.
3. Use a medium dottingtool and a light purple/pastel nail polish to create smaller dots in the white dots.
4. Use a medium striper and the last used polish to fill up the white spots and the rest of the tip and wait a few minutes for the design to dry a bit.
5. Add a top coat to get a smooth and glossy finish. icecreamDo you find this tutorial useful? And what do you think of the design?