Ice cream mani (tutorial)

Today I have a dripped ice cream mani for you including a tutorial 🙂icecream1

Products used:things need
– dottingtool;
– medium striper;
– Zoya ‘Purity’;
– Zoya ‘Blu’;
– Butter London ‘Jasper’;
– OPI ‘Don’t Pretzel My Buttons’;
– China Glaze ‘tart-y for the party’;
– China Glaze ‘keep calm, paint on’.
tutorial icecreamHow to:
1. Paint your nails in a nude-ish color and let it dry completely.
2. Use a large dottingtool and white nail polish to create different size dots and ‘drag’ the polish towards the tip. Make sure the dots touch each other.
3. Use a medium dottingtool and a light purple/pastel nail polish to create smaller dots in the white dots.
4. Use a medium striper and the last used polish to fill up the white spots and the rest of the tip and wait a few minutes for the design to dry a bit.
5. Add a top coat to get a smooth and glossy finish. icecreamDo you find this tutorial useful? And what do you think of the design?

32 thoughts on “Ice cream mani (tutorial)

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s